Restaurant/Cafe/Canteen 📍 Bath and North East Somerset

Carter And Phiri

Bath

Food hygiene rating 1 / 5 · Major improvement necessary

Bit dodgy, this one

Carter And Phiri scored just 1 out of 5 at its last inspection. Maybe think twice before ordering.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Improvement necessary Confidence in management Major improvement necessary

Last inspected on 24 June 2025 by Bath and North East Somerset.

What does this rating mean?

Carter And Phiri in Bath has a food hygiene rating of 1 out of 5 (major improvement necessary). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 1 out of 5 means major improvement was necessary at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

32 Barton Street,
City Centre,
Bath,
Bath And North East Somerset,
BA1 1HH

This is the official Food Standards Agency hygiene badge for Carter And Phiri. The data is published by the FSA under the Open Government Licence.

Who inspects Carter And Phiri?

Food hygiene at Carter And Phiri is inspected by Bath and North East Somerset, the local authority responsible for this area. You can reach them at https://www.bathnes.gov.uk/services/environment/food-safety or [email protected].

Questions about Carter And Phiri

What is Carter And Phiri’s food hygiene rating?

Carter And Phiri has a food hygiene rating of 1 out of 5 (Major improvement necessary), based on its last Food Standards Agency inspection on 24 June 2025.

When was Carter And Phiri last inspected?

Carter And Phiri was last inspected by Bath and North East Somerset on 24 June 2025.

Is a 1 out of 5 hygiene rating good?

A 1 out of 5 means major improvement was necessary at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.