The Four Seasons Public House

Laindon

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Four Seasons Public House scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good

Last inspected on 25 September 2021 by Basildon.

What does this rating mean?

The Four Seasons Public House in Laindon has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Victoria Road,
Laindon,
Basildon,Essex.,
SS15 6AW

The Four Seasons Public House Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for The Four Seasons Public House. The data is published by the FSA under the Open Government Licence.

Who inspects The Four Seasons Public House?

Food hygiene at The Four Seasons Public House is inspected by Basildon, the local authority responsible for this area. You can reach them at http://www.basildon.gov.uk or [email protected].

Questions about The Four Seasons Public House

What is The Four Seasons Public House’s food hygiene rating?

The Four Seasons Public House has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 25 September 2021.

When was The Four Seasons Public House last inspected?

The Four Seasons Public House was last inspected by Basildon on 25 September 2021.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.