Stacey's Corner Bakery & Sandwich Bar

Basildon

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Stacey's Corner Bakery & Sandwich Bar scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Cleanliness & condition Good

Last inspected on 1 July 2021 by Basildon.

What does this rating mean?

Stacey's Corner Bakery & Sandwich Bar in Basildon has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

1 Long Riding,
Basildon,
Essex,
SS14 1QX

Stacey's Corner Bakery & Sandwich Bar Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Stacey's Corner Bakery & Sandwich Bar. The data is published by the FSA under the Open Government Licence.

Who inspects Stacey's Corner Bakery & Sandwich Bar?

Food hygiene at Stacey's Corner Bakery & Sandwich Bar is inspected by Basildon, the local authority responsible for this area. You can reach them at http://www.basildon.gov.uk or [email protected].

Questions about Stacey's Corner Bakery & Sandwich Bar

What is Stacey's Corner Bakery & Sandwich Bar’s food hygiene rating?

Stacey's Corner Bakery & Sandwich Bar has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 1 July 2021.

When was Stacey's Corner Bakery & Sandwich Bar last inspected?

Stacey's Corner Bakery & Sandwich Bar was last inspected by Basildon on 1 July 2021.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.