The Schoolroom Tea Room

Bolton Upon Dearne

Food hygiene rating 4 / 5 · Good

Squeaky clean

The Schoolroom Tea Room scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Good Confidence in management Good

Last inspected on 11 June 2026 by Barnsley.

What does this rating mean?

The Schoolroom Tea Room in Bolton Upon Dearne has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Dearne Renaissance Centre,
Priory Road,
Bolton Upon Dearne,
S63 8AE

The Schoolroom Tea Room Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for The Schoolroom Tea Room. The data is published by the FSA under the Open Government Licence.

Who inspects The Schoolroom Tea Room?

Food hygiene at The Schoolroom Tea Room is inspected by Barnsley, the local authority responsible for this area. You can reach them at http://www.barnsley.gov.uk or [email protected].

Questions about The Schoolroom Tea Room

What is The Schoolroom Tea Room’s food hygiene rating?

The Schoolroom Tea Room has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 11 June 2026.

When was The Schoolroom Tea Room last inspected?

The Schoolroom Tea Room was last inspected by Barnsley on 11 June 2026.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.