Rainbow Community Centre

Thurnscoe

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Rainbow Community Centre scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 14 November 2014 by Barnsley.

What does this rating mean?

Rainbow Community Centre in Thurnscoe has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Rainbow Community Centre,
Houghton Road,
Thurnscoe,
S63 0LN

Rainbow Community Centre Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Rainbow Community Centre. The data is published by the FSA under the Open Government Licence.

Who inspects Rainbow Community Centre?

Food hygiene at Rainbow Community Centre is inspected by Barnsley, the local authority responsible for this area. You can reach them at http://www.barnsley.gov.uk or [email protected].

Questions about Rainbow Community Centre

What is Rainbow Community Centre’s food hygiene rating?

Rainbow Community Centre has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 14 November 2014.

When was Rainbow Community Centre last inspected?

Rainbow Community Centre was last inspected by Barnsley on 14 November 2014.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.