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Restaurant/Cafe/Canteen 📍 Barnsley

Storm in a Coffee Cup Cafe

Thurnscoe Rotherham

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Storm in a Coffee Cup Cafe scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 13 May 2015 by Barnsley.

What does this rating mean?

Storm in a Coffee Cup Cafe in Thurnscoe Rotherham has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Robert Ogden School,
Clayton Lane,
Thurnscoe Rotherham,
S63 0BE
Storm in a Coffee Cup Cafe Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Storm in a Coffee Cup Cafe. The data is published by the FSA under the Open Government Licence.

Who inspects Storm in a Coffee Cup Cafe?

Food hygiene at Storm in a Coffee Cup Cafe is inspected by Barnsley, the local authority responsible for this area. You can reach them at http://www.barnsley.gov.uk or [email protected].

Questions about Storm in a Coffee Cup Cafe

What is Storm in a Coffee Cup Cafe’s food hygiene rating?
Storm in a Coffee Cup Cafe has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 13 May 2015.
When was Storm in a Coffee Cup Cafe last inspected?
Storm in a Coffee Cup Cafe was last inspected by Barnsley on 13 May 2015.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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