Eternal Ideas Caterers

Dagenham

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Eternal Ideas Caterers scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 31 August 2024 by Barking and Dagenham.

What does this rating mean?

Eternal Ideas Caterers in Dagenham has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Unit G12 Chadwell Heath Industrial Park,
Kemp Road,
Dagenham,
RM8 1SL

Eternal Ideas Caterers Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Eternal Ideas Caterers. The data is published by the FSA under the Open Government Licence.

Who inspects Eternal Ideas Caterers?

Food hygiene at Eternal Ideas Caterers is inspected by Barking and Dagenham, the local authority responsible for this area. You can reach them at http://www.lbbd.gov.uk/Pages/Home.aspx or [email protected].

Questions about Eternal Ideas Caterers

What is Eternal Ideas Caterers’s food hygiene rating?

Eternal Ideas Caterers has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 31 August 2024.

When was Eternal Ideas Caterers last inspected?

Eternal Ideas Caterers was last inspected by Barking and Dagenham on 31 August 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.