Lawshall Voluntary Controlled School

Lawshall

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Lawshall Voluntary Controlled School scored a 5 out of 5 at its last inspection. Tuck in.

What does this rating mean?

Lawshall Voluntary Controlled School in Lawshall has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes — it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Primary School,
The Street,
Lawshall,
BURY ST EDMUNDS,
IP29 4QA

Lawshall Voluntary Controlled School Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Lawshall Voluntary Controlled School. The data is published by the FSA under the Open Government Licence.

Who inspects Lawshall Voluntary Controlled School?

Food hygiene at Lawshall Voluntary Controlled School is inspected by Babergh, the local authority responsible for this area. You can reach them at http://www.babergh.gov.uk/ or [email protected].

Questions about Lawshall Voluntary Controlled School

What is Lawshall Voluntary Controlled School’s food hygiene rating?

Lawshall Voluntary Controlled School has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 16 October 2018.

When was Lawshall Voluntary Controlled School last inspected?

Lawshall Voluntary Controlled School was last inspected by Babergh on 16 October 2018.

Is a 5 out of 5 hygiene rating good?

Yes — 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.