Lexington Ashford Senior School

Ashford

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Lexington Ashford Senior School scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 16 January 2026 by Ashford.

What does this rating mean?

Lexington Ashford Senior School in Ashford has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Ashford School East Hill,
Ashford,
TN24 8PB

Lexington Ashford Senior School Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Lexington Ashford Senior School. The data is published by the FSA under the Open Government Licence.

Who inspects Lexington Ashford Senior School?

Food hygiene at Lexington Ashford Senior School is inspected by Ashford, the local authority responsible for this area. You can reach them at http://www.ashford.gov.uk or [email protected].

Questions about Lexington Ashford Senior School

What is Lexington Ashford Senior School’s food hygiene rating?

Lexington Ashford Senior School has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 16 January 2026.

When was Lexington Ashford Senior School last inspected?

Lexington Ashford Senior School was last inspected by Ashford on 16 January 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.