Halden Heights Care Community

High Halden

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Halden Heights Care Community scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Good

Last inspected on 6 August 2025 by Ashford.

What does this rating mean?

Halden Heights Care Community in High Halden has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Halden Heights Care Community Ashford Road,
High Halden,
TN26 3BP

Halden Heights Care Community Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Halden Heights Care Community. The data is published by the FSA under the Open Government Licence.

Who inspects Halden Heights Care Community?

Food hygiene at Halden Heights Care Community is inspected by Ashford, the local authority responsible for this area. You can reach them at http://www.ashford.gov.uk or [email protected].

Questions about Halden Heights Care Community

What is Halden Heights Care Community’s food hygiene rating?

Halden Heights Care Community has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 6 August 2025.

When was Halden Heights Care Community last inspected?

Halden Heights Care Community was last inspected by Ashford on 6 August 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.