Other catering premises 📍 Ards and North Down

Green chilli

Bangor

Food hygiene rating 4 / 5 · Good

Squeaky clean

Green chilli scored a 4 out of 5 at its last inspection. Tuck in.

Rating over time

We have recorded 2 Food Standards Agency inspections for Green chilli, from February 2026 to June 2026. Its hygiene rating has gone up, from 2 in 2026 to 4 in 2026.

Food hygiene rating (0 to 5) at each FSA inspection of Green chilli.

Food hygiene rating history for Green chilli
Inspection date	Rating	Verdict
24 February 2026	2 / 5	Improvement necessary
29 June 2026	4 / 5	Good

What does this rating mean?

Green chilli in Bangor has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

32 Dufferin Avenue,
Bangor,
BT20 3AA

This is the official Food Standards Agency hygiene badge for Green chilli. The data is published by the FSA under the Open Government Licence.

Who inspects Green chilli?

Food hygiene at Green chilli is inspected by Ards and North Down, the local authority responsible for this area. You can reach them at http://www.ardsandnorthdown.gov.uk or [email protected].

Questions about Green chilli

What is Green chilli’s food hygiene rating?

Green chilli has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 29 June 2026.

When was Green chilli last inspected?

Green chilli was last inspected by Ards and North Down on 29 June 2026.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.