Capparelli at the Mill

Belfast

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Capparelli at the Mill scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 12 September 2025 by Ards and North Down.

What does this rating mean?

Capparelli at the Mill in Belfast has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Dundonald,
Belfast,
BT16 1UE

Capparelli at the Mill Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Capparelli at the Mill. The data is published by the FSA under the Open Government Licence.

Who inspects Capparelli at the Mill?

Food hygiene at Capparelli at the Mill is inspected by Ards and North Down, the local authority responsible for this area. You can reach them at http://www.ardsandnorthdown.gov.uk or [email protected].

Questions about Capparelli at the Mill

What is Capparelli at the Mill’s food hygiene rating?

Capparelli at the Mill has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 12 September 2025.

When was Capparelli at the Mill last inspected?

Capparelli at the Mill was last inspected by Ards and North Down on 12 September 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.