Madam Pho Glengormley

Newtownabbey

Food hygiene rating 4 / 5 · Good

Squeaky clean

Madam Pho Glengormley scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Generally satisfactory

Last inspected on 10 November 2025 by Antrim and Newtownabbey.

What does this rating mean?

Madam Pho Glengormley in Newtownabbey has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

331a Antrim Road,
Glengormly,
Newtownabbey,
Antrim,
BT36 5DY

Madam Pho Glengormley Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Madam Pho Glengormley. The data is published by the FSA under the Open Government Licence.

Who inspects Madam Pho Glengormley?

Food hygiene at Madam Pho Glengormley is inspected by Antrim and Newtownabbey, the local authority responsible for this area. You can reach them at http://www.antrimandnewtownabbey.gov.uk or [email protected].

Questions about Madam Pho Glengormley

What is Madam Pho Glengormley’s food hygiene rating?

Madam Pho Glengormley has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 10 November 2025.

When was Madam Pho Glengormley last inspected?

Madam Pho Glengormley was last inspected by Antrim and Newtownabbey on 10 November 2025.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.