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Manufacturers/packers 📍 Antrim and Newtownabbey

A C Meats Ltd

Newtownabbey

Food hygiene rating 5 / 5 · Very good

Squeaky clean

A C Meats Ltd scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 8 June 2026 by Antrim and Newtownabbey.

What does this rating mean?

A C Meats Ltd in Newtownabbey has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

119 Doagh Road,
Croghfern,
Newtownabbey,
Antrim,
BT36 6AA
A C Meats Ltd Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for A C Meats Ltd. The data is published by the FSA under the Open Government Licence.

Who inspects A C Meats Ltd?

Food hygiene at A C Meats Ltd is inspected by Antrim and Newtownabbey, the local authority responsible for this area. You can reach them at http://www.antrimandnewtownabbey.gov.uk or [email protected].

Questions about A C Meats Ltd

What is A C Meats Ltd’s food hygiene rating?
A C Meats Ltd has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 8 June 2026.
When was A C Meats Ltd last inspected?
A C Meats Ltd was last inspected by Antrim and Newtownabbey on 8 June 2026.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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