The Balmoral Hotel

SILLOTH

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Balmoral Hotel scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 14 September 2023 by Cumberland.

What does this rating mean?

The Balmoral Hotel in SILLOTH has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

BALMORAL HOTEL,
CRIFFEL STREET,
SILLOTH,
WIGTON,
CA7 4AB

This is the official Food Standards Agency hygiene badge for The Balmoral Hotel. The data is published by the FSA under the Open Government Licence.

Who inspects The Balmoral Hotel?

Food hygiene at The Balmoral Hotel is inspected by Cumberland, the local authority responsible for this area. You can reach them at http://www.cumberland.gov.uk or [email protected].

Questions about The Balmoral Hotel

What is The Balmoral Hotel’s food hygiene rating?

The Balmoral Hotel has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 14 September 2023.

When was The Balmoral Hotel last inspected?

The Balmoral Hotel was last inspected by Cumberland on 14 September 2023.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.