Starbucks Coffee Lillyhall

DISTINGTON

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Starbucks Coffee Lillyhall scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Good

Last inspected on 18 November 2021 by Cumberland.

What does this rating mean?

Starbucks Coffee Lillyhall in DISTINGTON has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

STARBUCKS COFFEE CO UK LTD,
TOLL BAR,
DISTINGTON,
WORKINGTON,
CA14 4PJ

Starbucks Coffee Lillyhall Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Starbucks Coffee Lillyhall. The data is published by the FSA under the Open Government Licence.

Who inspects Starbucks Coffee Lillyhall?

Food hygiene at Starbucks Coffee Lillyhall is inspected by Cumberland, the local authority responsible for this area. You can reach them at http://www.cumberland.gov.uk or [email protected].

Questions about Starbucks Coffee Lillyhall

What is Starbucks Coffee Lillyhall’s food hygiene rating?

Starbucks Coffee Lillyhall has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 18 November 2021.

When was Starbucks Coffee Lillyhall last inspected?

Starbucks Coffee Lillyhall was last inspected by Cumberland on 18 November 2021.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.