Graduates Training Kitchen

WORKINGTON

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Graduates Training Kitchen scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 26 September 2025 by Cumberland.

What does this rating mean?

Graduates Training Kitchen in WORKINGTON has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

GRADUATES TRAINING KITCHEN LAKES COLLEGE HALLWOOD ROAD,
LILLYHALL,
WORKINGTON,
CA14 4JN

Graduates Training Kitchen Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Graduates Training Kitchen. The data is published by the FSA under the Open Government Licence.

Who inspects Graduates Training Kitchen?

Food hygiene at Graduates Training Kitchen is inspected by Cumberland, the local authority responsible for this area. You can reach them at http://www.cumberland.gov.uk or [email protected].

Questions about Graduates Training Kitchen

What is Graduates Training Kitchen’s food hygiene rating?

Graduates Training Kitchen has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 26 September 2025.

When was Graduates Training Kitchen last inspected?

Graduates Training Kitchen was last inspected by Cumberland on 26 September 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.