St Philip & St James Church

York

Food hygiene rating 5 / 5 · Very good

Squeaky clean

St Philip & St James Church scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 13 October 2009 by York.

What does this rating mean?

St Philip & St James Church in York has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Clifton,
York,
YO30 6BH

St Philip & St James Church Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for St Philip & St James Church. The data is published by the FSA under the Open Government Licence.

Who inspects St Philip & St James Church?

Food hygiene at St Philip & St James Church is inspected by York, the local authority responsible for this area. You can reach them at http://www.york.gov.uk or [email protected].

Questions about St Philip & St James Church

What is St Philip & St James Church’s food hygiene rating?

St Philip & St James Church has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 13 October 2009.

When was St Philip & St James Church last inspected?

St Philip & St James Church was last inspected by York on 13 October 2009.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.