Sainsburys - Petrol Station

Huntington

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Sainsburys - Petrol Station scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 8 October 2009 by York.

What does this rating mean?

Sainsburys - Petrol Station in Huntington has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Sainsbury Plc,
Monks Cross Drive,
Huntington,
York,
YO32 9LG

Sainsburys - Petrol Station Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Sainsburys - Petrol Station. The data is published by the FSA under the Open Government Licence.

Who inspects Sainsburys - Petrol Station?

Food hygiene at Sainsburys - Petrol Station is inspected by York, the local authority responsible for this area. You can reach them at http://www.york.gov.uk or [email protected].

Questions about Sainsburys - Petrol Station

What is Sainsburys - Petrol Station’s food hygiene rating?

Sainsburys - Petrol Station has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 8 October 2009.

When was Sainsburys - Petrol Station last inspected?

Sainsburys - Petrol Station was last inspected by York on 8 October 2009.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.