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Restaurant/Cafe/Canteen 📍 York

Rosa’s Thai

York

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Rosa’s Thai scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 4 July 2024 by York.

Rating over time

We have recorded 2 Food Standards Agency inspections for Rosa’s Thai, from February 2022 to July 2024.

Food hygiene rating history for Rosa’s Thai
Inspection date Rating Verdict
Not rated No numeric rating
5 / 5 Very good

What does this rating mean?

Rosa’s Thai in York has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

1 Coney Street,
York,
YO1 9QL
Rosa’s Thai Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Rosa’s Thai. The data is published by the FSA under the Open Government Licence.

Who inspects Rosa’s Thai?

Food hygiene at Rosa’s Thai is inspected by York, the local authority responsible for this area. You can reach them at http://www.york.gov.uk or [email protected].

Questions about Rosa’s Thai

What is Rosa’s Thai’s food hygiene rating?
Rosa’s Thai has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 4 July 2024.
When was Rosa’s Thai last inspected?
Rosa’s Thai was last inspected by York on 4 July 2024.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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