Francesca’s vegan ice-cream

York

Food hygiene rating 4 / 5 · Good

Squeaky clean

Francesca’s vegan ice-cream scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Generally satisfactory

Last inspected on 17 May 2025 by York.

What does this rating mean?

Francesca’s vegan ice-cream in York has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Spark York,
17-21 Piccadilly,
York,
YO1 9BP

Francesca’s vegan ice-cream Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Francesca’s vegan ice-cream. The data is published by the FSA under the Open Government Licence.

Who inspects Francesca’s vegan ice-cream?

Food hygiene at Francesca’s vegan ice-cream is inspected by York, the local authority responsible for this area. You can reach them at http://www.york.gov.uk or [email protected].

Questions about Francesca’s vegan ice-cream

What is Francesca’s vegan ice-cream’s food hygiene rating?

Francesca’s vegan ice-cream has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 17 May 2025.

When was Francesca’s vegan ice-cream last inspected?

Francesca’s vegan ice-cream was last inspected by York on 17 May 2025.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.