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Restaurant/Cafe/Canteen 📍 York

Brew'd Community Coffee Co

York

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Brew'd Community Coffee Co scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Good

Last inspected on 17 June 2026 by York.

What does this rating mean?

Brew'd Community Coffee Co in York has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Unit 106 York Designer Outlet,
St Nicholas Avenue,
York,
YO19 4TA
Brew'd Community Coffee Co Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Brew'd Community Coffee Co. The data is published by the FSA under the Open Government Licence.

Who inspects Brew'd Community Coffee Co?

Food hygiene at Brew'd Community Coffee Co is inspected by York, the local authority responsible for this area. You can reach them at http://www.york.gov.uk or [email protected].

Questions about Brew'd Community Coffee Co

What is Brew'd Community Coffee Co’s food hygiene rating?
Brew'd Community Coffee Co has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 17 June 2026.
When was Brew'd Community Coffee Co last inspected?
Brew'd Community Coffee Co was last inspected by York on 17 June 2026.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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