The Personal Chef Guy

Fleetwood

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Personal Chef Guy scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 2 February 2026 by Wyre.

What does this rating mean?

The Personal Chef Guy in Fleetwood has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Fleetwood Town Football Club Highbury Stadium,
Park Avenue,
Fleetwood,
Lancashire,
FY7 6TX

The Personal Chef Guy Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for The Personal Chef Guy. The data is published by the FSA under the Open Government Licence.

Who inspects The Personal Chef Guy?

Food hygiene at The Personal Chef Guy is inspected by Wyre, the local authority responsible for this area. You can reach them at https://wyre.gov.uk or [email protected].

Questions about The Personal Chef Guy

What is The Personal Chef Guy’s food hygiene rating?

The Personal Chef Guy has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 2 February 2026.

When was The Personal Chef Guy last inspected?

The Personal Chef Guy was last inspected by Wyre on 2 February 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.