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Sweet Memory Lane

Fleetwood

Food hygiene rating 3 / 5 · Generally satisfactory

Middle of the road

A 3 out of 5 is generally satisfactory - perfectly fine, but with a bit of room to improve.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Generally satisfactory Confidence in management Generally satisfactory

Last inspected on 23 March 2025 by Wyre.

What does this rating mean?

Sweet Memory Lane in Fleetwood has a food hygiene rating of 3 out of 5 (generally satisfactory). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 3 out of 5 is generally satisfactory. Standards were acceptable, but the inspector noted some room for improvement.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Unit 2,
Navigation Way,
Fleetwood,
Lancashire,
FY7 6RS
Sweet Memory Lane Hygiene Rating - 3/5

This is the official Food Standards Agency hygiene badge for Sweet Memory Lane. The data is published by the FSA under the Open Government Licence.

Who inspects Sweet Memory Lane?

Food hygiene at Sweet Memory Lane is inspected by Wyre, the local authority responsible for this area. You can reach them at https://wyre.gov.uk or [email protected].

Questions about Sweet Memory Lane

What is Sweet Memory Lane’s food hygiene rating?
Sweet Memory Lane has a food hygiene rating of 3 out of 5 (Generally satisfactory), based on its last Food Standards Agency inspection on 23 March 2025.
When was Sweet Memory Lane last inspected?
Sweet Memory Lane was last inspected by Wyre on 23 March 2025.
Is a 3 out of 5 hygiene rating good?
A 3 out of 5 is generally satisfactory. Standards were acceptable, but the inspector noted some room for improvement.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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