Barton Grange Garden Centre

Myerscough

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Barton Grange Garden Centre scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Good Confidence in management Good

Last inspected on 30 April 2026 by Wyre.

What does this rating mean?

Barton Grange Garden Centre in Myerscough has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Brock Park,
Garstang Road,
Myerscough,
Preston,
PR3 0BT

Barton Grange Garden Centre Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Barton Grange Garden Centre. The data is published by the FSA under the Open Government Licence.

Who inspects Barton Grange Garden Centre?

Food hygiene at Barton Grange Garden Centre is inspected by Wyre, the local authority responsible for this area. You can reach them at https://wyre.gov.uk or [email protected].

Questions about Barton Grange Garden Centre

What is Barton Grange Garden Centre’s food hygiene rating?

Barton Grange Garden Centre has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 30 April 2026.

When was Barton Grange Garden Centre last inspected?

Barton Grange Garden Centre was last inspected by Wyre on 30 April 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.