A & D Parkinson LTD

Great Eccleston

Food hygiene rating 5 / 5 · Very good

Squeaky clean

A & D Parkinson LTD scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 22 May 2024 by Wyre.

What does this rating mean?

A & D Parkinson LTD in Great Eccleston has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Unit 3 Leckonby Coach House,
The Square,
Great Eccleston,
Lancashire,
PR3 0ZB

A & D Parkinson LTD Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for A & D Parkinson LTD. The data is published by the FSA under the Open Government Licence.

Who inspects A & D Parkinson LTD?

Food hygiene at A & D Parkinson LTD is inspected by Wyre, the local authority responsible for this area. You can reach them at https://wyre.gov.uk or [email protected].

Questions about A & D Parkinson LTD

What is A & D Parkinson LTD’s food hygiene rating?

A & D Parkinson LTD has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 22 May 2024.

When was A & D Parkinson LTD last inspected?

A & D Parkinson LTD was last inspected by Wyre on 22 May 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.