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Restaurant/Cafe/Canteen 📍 Wyre Forest

Wall 2 Wall

Stourport On Severn

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Wall 2 Wall scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 18 April 2024 by Wyre Forest.

What does this rating mean?

Wall 2 Wall in Stourport On Severn has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Unit 2 Baldwin House,
2 Lombard Street,
Stourport On Severn,
Worcestershire,
DY13 8DT
Wall 2 Wall Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Wall 2 Wall. The data is published by the FSA under the Open Government Licence.

Who inspects Wall 2 Wall?

Food hygiene at Wall 2 Wall is inspected by Wyre Forest, the local authority responsible for this area. You can reach them at https://www.worcsregservices.gov.uk or [email protected].

Questions about Wall 2 Wall

What is Wall 2 Wall’s food hygiene rating?
Wall 2 Wall has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 18 April 2024.
When was Wall 2 Wall last inspected?
Wall 2 Wall was last inspected by Wyre Forest on 18 April 2024.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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