Riverside Pizza & Grill

Worcestershire

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Riverside Pizza & Grill scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 4 August 2026 by Wyre Forest.

What does this rating mean?

Riverside Pizza & Grill in Worcestershire has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Stourport Road,
Bewdley,
Worcestershire,
DY12 1BA

Riverside Pizza & Grill Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Riverside Pizza & Grill. The data is published by the FSA under the Open Government Licence.

Who inspects Riverside Pizza & Grill?

Food hygiene at Riverside Pizza & Grill is inspected by Wyre Forest, the local authority responsible for this area. You can reach them at https://www.worcsregservices.gov.uk or [email protected].

Questions about Riverside Pizza & Grill

What is Riverside Pizza & Grill’s food hygiene rating?

Riverside Pizza & Grill has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 4 August 2026.

When was Riverside Pizza & Grill last inspected?

Riverside Pizza & Grill was last inspected by Wyre Forest on 4 August 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.