Rainbow Chippy \& Chinese

Worcestershire

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Rainbow Chippy \& Chinese scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 31 July 2024 by Wychavon.

What does this rating mean?

Rainbow Chippy \& Chinese in Worcestershire has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

24 Port Street,
Evesham,
Worcestershire,
WR11 1AW

$Rainbow Chippy \& Chinese Hygiene Rating - 5/5$

This is the official Food Standards Agency hygiene badge for Rainbow Chippy \& Chinese. The data is published by the FSA under the Open Government Licence.

Who inspects Rainbow Chippy \& Chinese?

Food hygiene at Rainbow Chippy \& Chinese is inspected by Wychavon, the local authority responsible for this area. You can reach them at https://www.worcsregservices.gov.uk or [email protected].

Questions about Rainbow Chippy \& Chinese

What is Rainbow Chippy \& Chinese’s food hygiene rating?

Rainbow Chippy \& Chinese has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 31 July 2024.

When was Rainbow Chippy \& Chinese last inspected?

Rainbow Chippy \& Chinese was last inspected by Wychavon on 31 July 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.