Newtons Bakery Cafe

Blackminster

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Newtons Bakery Cafe scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 1 May 2024 by Wychavon.

What does this rating mean?

Newtons Bakery Cafe in Blackminster has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Cadbury House,
9A Blackminster Business Park,
Blackminster,
Offenham,
WR11 7RE

Newtons Bakery Cafe Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Newtons Bakery Cafe. The data is published by the FSA under the Open Government Licence.

Who inspects Newtons Bakery Cafe?

Food hygiene at Newtons Bakery Cafe is inspected by Wychavon, the local authority responsible for this area. You can reach them at https://www.worcsregservices.gov.uk or [email protected].

Questions about Newtons Bakery Cafe

What is Newtons Bakery Cafe’s food hygiene rating?

Newtons Bakery Cafe has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 1 May 2024.

When was Newtons Bakery Cafe last inspected?

Newtons Bakery Cafe was last inspected by Wychavon on 1 May 2024.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.