King's Arms Smoke House

Worcestershire

Food hygiene rating 5 / 5 · Very good

Squeaky clean

King's Arms Smoke House scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 22 April 2025 by Wychavon.

What does this rating mean?

King's Arms Smoke House in Worcestershire has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Bidford Road,
Cleeve Prior,
Worcestershire,
WR11 8LQ

King's Arms Smoke House Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for King's Arms Smoke House. The data is published by the FSA under the Open Government Licence.

Who inspects King's Arms Smoke House?

Food hygiene at King's Arms Smoke House is inspected by Wychavon, the local authority responsible for this area. You can reach them at https://www.worcsregservices.gov.uk or [email protected].

Questions about King's Arms Smoke House

What is King's Arms Smoke House’s food hygiene rating?

King's Arms Smoke House has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 22 April 2025.

When was King's Arms Smoke House last inspected?

King's Arms Smoke House was last inspected by Wychavon on 22 April 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.