Droitwich Rugby Club

Worcestershire

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Droitwich Rugby Club scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 29 January 2026 by Wychavon.

What does this rating mean?

Droitwich Rugby Club in Worcestershire has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Hanbury Road,
Droitwich Spa,
Worcestershire,
WR9 8PR

Droitwich Rugby Club Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Droitwich Rugby Club. The data is published by the FSA under the Open Government Licence.

Who inspects Droitwich Rugby Club?

Food hygiene at Droitwich Rugby Club is inspected by Wychavon, the local authority responsible for this area. You can reach them at https://www.worcsregservices.gov.uk or [email protected].

Questions about Droitwich Rugby Club

What is Droitwich Rugby Club’s food hygiene rating?

Droitwich Rugby Club has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 29 January 2026.

When was Droitwich Rugby Club last inspected?

Droitwich Rugby Club was last inspected by Wychavon on 29 January 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.