Brew Bear Coffee House

Worcestershire

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Brew Bear Coffee House scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 5 December 2025 by Wychavon.

What does this rating mean?

Brew Bear Coffee House in Worcestershire has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

59 High Street,
Evesham,
Worcestershire,
WR11 4DA

Brew Bear Coffee House Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Brew Bear Coffee House. The data is published by the FSA under the Open Government Licence.

Who inspects Brew Bear Coffee House?

Food hygiene at Brew Bear Coffee House is inspected by Wychavon, the local authority responsible for this area. You can reach them at https://www.worcsregservices.gov.uk or [email protected].

Questions about Brew Bear Coffee House

What is Brew Bear Coffee House’s food hygiene rating?

Brew Bear Coffee House has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 5 December 2025.

When was Brew Bear Coffee House last inspected?

Brew Bear Coffee House was last inspected by Wychavon on 5 December 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.