Rhos Caffi & Sandwich Bar

Wrexham

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Rhos Caffi & Sandwich Bar scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Very good

Last inspected on 4 February 2026 by Wrexham.

What does this rating mean?

Rhos Caffi & Sandwich Bar in Wrexham has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Unit 2 Central Court 26 Market Street,
Rhosllanerchrugog,
Wrexham,
LL14 1AF

Rhos Caffi & Sandwich Bar Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Rhos Caffi & Sandwich Bar. The data is published by the FSA under the Open Government Licence.

Who inspects Rhos Caffi & Sandwich Bar?

Food hygiene at Rhos Caffi & Sandwich Bar is inspected by Wrexham, the local authority responsible for this area. You can reach them at http://www.wrexham.gov.uk/ or [email protected].

Questions about Rhos Caffi & Sandwich Bar

What is Rhos Caffi & Sandwich Bar’s food hygiene rating?

Rhos Caffi & Sandwich Bar has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 4 February 2026.

When was Rhos Caffi & Sandwich Bar last inspected?

Rhos Caffi & Sandwich Bar was last inspected by Wrexham on 4 February 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.