Premier little Acton stores

Wrexham

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Premier little Acton stores scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 15 December 2021 by Wrexham.

What does this rating mean?

Premier little Acton stores in Wrexham has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

19 - 21 Gladwyn Road,
Wrexham,
LL12 8BA

Premier little Acton stores Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Premier little Acton stores. The data is published by the FSA under the Open Government Licence.

Who inspects Premier little Acton stores?

Food hygiene at Premier little Acton stores is inspected by Wrexham, the local authority responsible for this area. You can reach them at http://www.wrexham.gov.uk/ or [email protected].

Questions about Premier little Acton stores

What is Premier little Acton stores’s food hygiene rating?

Premier little Acton stores has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 15 December 2021.

When was Premier little Acton stores last inspected?

Premier little Acton stores was last inspected by Wrexham on 15 December 2021.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.