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Johnstown Community Centre

Wrexham

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Johnstown Community Centre scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 27 November 2024 by Wrexham.

What does this rating mean?

Johnstown Community Centre in Wrexham has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Heol Kenyon Johnstown,
Wrexham,
ll14 2be
Johnstown Community Centre Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Johnstown Community Centre. The data is published by the FSA under the Open Government Licence.

Who inspects Johnstown Community Centre?

Food hygiene at Johnstown Community Centre is inspected by Wrexham, the local authority responsible for this area. You can reach them at http://www.wrexham.gov.uk/ or [email protected].

Questions about Johnstown Community Centre

What is Johnstown Community Centre’s food hygiene rating?
Johnstown Community Centre has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 27 November 2024.
When was Johnstown Community Centre last inspected?
Johnstown Community Centre was last inspected by Wrexham on 27 November 2024.
Is a 5 out of 5 hygiene rating good?
Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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