IFG@Durrington High School

Worthing

Food hygiene rating 5 / 5 · Very good

Squeaky clean

IFG@Durrington High School scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 14 July 2022 by Worthing.

What does this rating mean?

IFG@Durrington High School in Worthing has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Durrington High School The Boulevard,
Worthing,
West Sussex,
BN13 1JX

IFG@Durrington High School Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for IFG@Durrington High School. The data is published by the FSA under the Open Government Licence.

Who inspects IFG@Durrington High School?

Food hygiene at IFG@Durrington High School is inspected by Worthing, the local authority responsible for this area. You can reach them at http://www.adur-worthing.gov.uk or [email protected].

Questions about IFG@Durrington High School

What is IFG@Durrington High School’s food hygiene rating?

IFG@Durrington High School has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 14 July 2022.

When was IFG@Durrington High School last inspected?

IFG@Durrington High School was last inspected by Worthing on 14 July 2022.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.