West Park Primary School

Wolverhampton

Food hygiene rating 5 / 5 · Very good

Squeaky clean

West Park Primary School scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 2 October 2025 by Wolverhampton.

What does this rating mean?

West Park Primary School in Wolverhampton has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

West Park Junior School,
Devon Road,
Wolverhampton,
West Midlands,
WV1 4BE

West Park Primary School Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for West Park Primary School. The data is published by the FSA under the Open Government Licence.

Who inspects West Park Primary School?

Food hygiene at West Park Primary School is inspected by Wolverhampton, the local authority responsible for this area. You can reach them at http://www.wolverhampton.gov.uk/ or [email protected].

Questions about West Park Primary School

What is West Park Primary School’s food hygiene rating?

West Park Primary School has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 2 October 2025.

When was West Park Primary School last inspected?

West Park Primary School was last inspected by Wolverhampton on 2 October 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.