The New Victoria

Wolverhampton

Food hygiene rating 2 / 5 · Improvement necessary

Bit dodgy, this one

The New Victoria scored just 2 out of 5 at its last inspection. Maybe think twice before ordering.

The breakdown

Hygiene Improvement necessary Cleanliness & condition Improvement necessary Confidence in management Generally satisfactory

Last inspected on 26 September 2025 by Wolverhampton.

What does this rating mean?

The New Victoria in Wolverhampton has a food hygiene rating of 2 out of 5 (improvement necessary). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 2 out of 5 means some improvement was necessary at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

The Victoria,
140 Deans Road,
Wolverhampton,
West Midlands,
WV1 2BA

This is the official Food Standards Agency hygiene badge for The New Victoria. The data is published by the FSA under the Open Government Licence.

Who inspects The New Victoria?

Food hygiene at The New Victoria is inspected by Wolverhampton, the local authority responsible for this area. You can reach them at http://www.wolverhampton.gov.uk/ or [email protected].

Questions about The New Victoria

What is The New Victoria’s food hygiene rating?

The New Victoria has a food hygiene rating of 2 out of 5 (Improvement necessary), based on its last Food Standards Agency inspection on 26 September 2025.

When was The New Victoria last inspected?

The New Victoria was last inspected by Wolverhampton on 26 September 2025.

Is a 2 out of 5 hygiene rating good?

A 2 out of 5 means some improvement was necessary at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.