The Fruit And Veg Shop

West Midlands

Food hygiene rating 5 / 5 · Very good

Squeaky clean

The Fruit And Veg Shop scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 29 March 2018 by Wolverhampton.

What does this rating mean?

The Fruit And Veg Shop in West Midlands has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

391 Dudley Road,
Wolverhampton,
West Midlands,
WV2 3AY

The Fruit And Veg Shop Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for The Fruit And Veg Shop. The data is published by the FSA under the Open Government Licence.

Who inspects The Fruit And Veg Shop?

Food hygiene at The Fruit And Veg Shop is inspected by Wolverhampton, the local authority responsible for this area. You can reach them at http://www.wolverhampton.gov.uk/ or [email protected].

Questions about The Fruit And Veg Shop

What is The Fruit And Veg Shop’s food hygiene rating?

The Fruit And Veg Shop has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 29 March 2018.

When was The Fruit And Veg Shop last inspected?

The Fruit And Veg Shop was last inspected by Wolverhampton on 29 March 2018.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.