Parish Centre At St Chads

Stowlawn

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Parish Centre At St Chads scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 17 May 2017 by Wolverhampton.

What does this rating mean?

Parish Centre At St Chads in Stowlawn has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

St Chads Community Centre,
Connaught Road,
Stowlawn,
Wolverhampton,
WV14 6NY

Parish Centre At St Chads Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Parish Centre At St Chads. The data is published by the FSA under the Open Government Licence.

Who inspects Parish Centre At St Chads?

Food hygiene at Parish Centre At St Chads is inspected by Wolverhampton, the local authority responsible for this area. You can reach them at http://www.wolverhampton.gov.uk/ or [email protected].

Questions about Parish Centre At St Chads

What is Parish Centre At St Chads’s food hygiene rating?

Parish Centre At St Chads has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 17 May 2017.

When was Parish Centre At St Chads last inspected?

Parish Centre At St Chads was last inspected by Wolverhampton on 17 May 2017.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.