James Beattie House

West Midlands

Food hygiene rating 5 / 5 · Very good

Squeaky clean

James Beattie House scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Good

Last inspected on 27 February 2025 by Wolverhampton.

What does this rating mean?

James Beattie House in West Midlands has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Foley Avenue,
Wolverhampton,
West Midlands,
WV6 8NS

James Beattie House Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for James Beattie House. The data is published by the FSA under the Open Government Licence.

Who inspects James Beattie House?

Food hygiene at James Beattie House is inspected by Wolverhampton, the local authority responsible for this area. You can reach them at http://www.wolverhampton.gov.uk/ or [email protected].

Questions about James Beattie House

What is James Beattie House’s food hygiene rating?

James Beattie House has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 27 February 2025.

When was James Beattie House last inspected?

James Beattie House was last inspected by Wolverhampton on 27 February 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.