D'Eyncourt Primary Club

Wolverhampton

Food hygiene rating 5 / 5 · Very good

Squeaky clean

D'Eyncourt Primary Club scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 2 March 2020 by Wolverhampton.

What does this rating mean?

D'Eyncourt Primary Club in Wolverhampton has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Deyncourt Primary School,
Mullett Road,
Wolverhampton,
West Midlands,
WV11 1DD

D'Eyncourt Primary Club Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for D'Eyncourt Primary Club. The data is published by the FSA under the Open Government Licence.

Who inspects D'Eyncourt Primary Club?

Food hygiene at D'Eyncourt Primary Club is inspected by Wolverhampton, the local authority responsible for this area. You can reach them at http://www.wolverhampton.gov.uk/ or [email protected].

Questions about D'Eyncourt Primary Club

What is D'Eyncourt Primary Club’s food hygiene rating?

D'Eyncourt Primary Club has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 2 March 2020.

When was D'Eyncourt Primary Club last inspected?

D'Eyncourt Primary Club was last inspected by Wolverhampton on 2 March 2020.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.