Ashmore Park Nursery School

West Midlands

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Ashmore Park Nursery School scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Very good

Last inspected on 24 May 2017 by Wolverhampton.

What does this rating mean?

Ashmore Park Nursery School in West Midlands has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Griffiths Drive,
Wolverhampton,
West Midlands,
WV11 2LT

Ashmore Park Nursery School Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Ashmore Park Nursery School. The data is published by the FSA under the Open Government Licence.

Who inspects Ashmore Park Nursery School?

Food hygiene at Ashmore Park Nursery School is inspected by Wolverhampton, the local authority responsible for this area. You can reach them at http://www.wolverhampton.gov.uk/ or [email protected].

Questions about Ashmore Park Nursery School

What is Ashmore Park Nursery School’s food hygiene rating?

Ashmore Park Nursery School has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 24 May 2017.

When was Ashmore Park Nursery School last inspected?

Ashmore Park Nursery School was last inspected by Wolverhampton on 24 May 2017.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.