WIRRAL CHINESE ASSOCIATION

Birkenhead

Food hygiene rating 4 / 5 · Good

Squeaky clean

WIRRAL CHINESE ASSOCIATION scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Generally satisfactory

Last inspected on 11 November 2025 by Wirral.

What does this rating mean?

WIRRAL CHINESE ASSOCIATION in Birkenhead has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

7 Whetstone Lane,
Birkenhead,
Wirral,
CH41 2QS

WIRRAL CHINESE ASSOCIATION Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for WIRRAL CHINESE ASSOCIATION. The data is published by the FSA under the Open Government Licence.

Who inspects WIRRAL CHINESE ASSOCIATION?

Food hygiene at WIRRAL CHINESE ASSOCIATION is inspected by Wirral, the local authority responsible for this area. You can reach them at http://www.wirral.gov.uk or [email protected].

Questions about WIRRAL CHINESE ASSOCIATION

What is WIRRAL CHINESE ASSOCIATION’s food hygiene rating?

WIRRAL CHINESE ASSOCIATION has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 11 November 2025.

When was WIRRAL CHINESE ASSOCIATION last inspected?

WIRRAL CHINESE ASSOCIATION was last inspected by Wirral on 11 November 2025.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.