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Shell Service Station (Londis)

Wirral

Food hygiene rating 4 / 5 · Good

Squeaky clean

Shell Service Station (Londis) scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Generally satisfactory

Last inspected on 23 August 2017 by Wirral.

What does this rating mean?

Shell Service Station (Londis) in Wirral has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

47 Liscard Road,
Egremont,
Wirral,
Merseyside,
CH44 9AD
Shell Service Station (Londis) Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Shell Service Station (Londis). The data is published by the FSA under the Open Government Licence.

Who inspects Shell Service Station (Londis)?

Food hygiene at Shell Service Station (Londis) is inspected by Wirral, the local authority responsible for this area. You can reach them at http://www.wirral.gov.uk or [email protected].

Questions about Shell Service Station (Londis)

What is Shell Service Station (Londis)’s food hygiene rating?
Shell Service Station (Londis) has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 23 August 2017.
When was Shell Service Station (Londis) last inspected?
Shell Service Station (Londis) was last inspected by Wirral on 23 August 2017.
Is a 4 out of 5 hygiene rating good?
A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.
What do the food hygiene scores mean?
The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.

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