Prenton Preparatory School

Oxton

Food hygiene rating 4 / 5 · Good

Squeaky clean

Prenton Preparatory School scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Generally satisfactory Cleanliness & condition Very good Confidence in management Generally satisfactory

Last inspected on 25 October 2024 by Wirral.

What does this rating mean?

Prenton Preparatory School in Oxton has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

12 Mount Pleasant,
Oxton,
Wirral,
CH43 5SY

Prenton Preparatory School Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Prenton Preparatory School. The data is published by the FSA under the Open Government Licence.

Who inspects Prenton Preparatory School?

Food hygiene at Prenton Preparatory School is inspected by Wirral, the local authority responsible for this area. You can reach them at http://www.wirral.gov.uk or [email protected].

Questions about Prenton Preparatory School

What is Prenton Preparatory School’s food hygiene rating?

Prenton Preparatory School has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 25 October 2024.

When was Prenton Preparatory School last inspected?

Prenton Preparatory School was last inspected by Wirral on 25 October 2024.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.