Prenton methodist lunch club

Prenton

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Prenton methodist lunch club scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 20 May 2026 by Wirral.

What does this rating mean?

Prenton methodist lunch club in Prenton has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

2 Glenavon Road,
Prenton,
Wirral,
CH43 0RE

Prenton methodist lunch club Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Prenton methodist lunch club. The data is published by the FSA under the Open Government Licence.

Who inspects Prenton methodist lunch club?

Food hygiene at Prenton methodist lunch club is inspected by Wirral, the local authority responsible for this area. You can reach them at http://www.wirral.gov.uk or [email protected].

Questions about Prenton methodist lunch club

What is Prenton methodist lunch club’s food hygiene rating?

Prenton methodist lunch club has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 20 May 2026.

When was Prenton methodist lunch club last inspected?

Prenton methodist lunch club was last inspected by Wirral on 20 May 2026.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.