Moments in Thyme Hospitality

Thornton Hough

Food hygiene rating 5 / 5 · Very good

Squeaky clean

Moments in Thyme Hospitality scored a 5 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Good Cleanliness & condition Good Confidence in management Good

Last inspected on 23 May 2025 by Wirral.

What does this rating mean?

Moments in Thyme Hospitality in Thornton Hough has a food hygiene rating of 5 out of 5 (very good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

Thornton Manor Manor Road,
Thornton Hough,
Wirral,
CH63 1JB

Moments in Thyme Hospitality Hygiene Rating - 5/5

This is the official Food Standards Agency hygiene badge for Moments in Thyme Hospitality. The data is published by the FSA under the Open Government Licence.

Who inspects Moments in Thyme Hospitality?

Food hygiene at Moments in Thyme Hospitality is inspected by Wirral, the local authority responsible for this area. You can reach them at http://www.wirral.gov.uk or [email protected].

Questions about Moments in Thyme Hospitality

What is Moments in Thyme Hospitality’s food hygiene rating?

Moments in Thyme Hospitality has a food hygiene rating of 5 out of 5 (Very good), based on its last Food Standards Agency inspection on 23 May 2025.

When was Moments in Thyme Hospitality last inspected?

Moments in Thyme Hospitality was last inspected by Wirral on 23 May 2025.

Is a 5 out of 5 hygiene rating good?

Yes - 5 is the top food hygiene rating. It means hygiene standards were very good at the last inspection.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.