Miami mini market ltd

Noctorum

Food hygiene rating 4 / 5 · Good

Squeaky clean

Miami mini market ltd scored a 4 out of 5 at its last inspection. Tuck in.

The breakdown

Hygiene Very good Cleanliness & condition Very good Confidence in management Generally satisfactory

Last inspected on 23 April 2026 by Wirral.

What does this rating mean?

Miami mini market ltd in Noctorum has a food hygiene rating of 4 out of 5 (good). On the Food Standards Agency scale, 5 is the best and 0 is the worst. A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

The rating reflects standards found at the last inspection. It is not a verdict on how the food tastes - it scores how well the business manages food safety. How often a place is inspected depends on its risk: lower-rated and higher-risk businesses are revisited more often than spotless ones.

Where is it?

387 - 389 Upton Road,
Noctorum,
Wirral,
CH43 9SE

Miami mini market ltd Hygiene Rating - 4/5

This is the official Food Standards Agency hygiene badge for Miami mini market ltd. The data is published by the FSA under the Open Government Licence.

Who inspects Miami mini market ltd?

Food hygiene at Miami mini market ltd is inspected by Wirral, the local authority responsible for this area. You can reach them at http://www.wirral.gov.uk or [email protected].

Questions about Miami mini market ltd

What is Miami mini market ltd’s food hygiene rating?

Miami mini market ltd has a food hygiene rating of 4 out of 5 (Good), based on its last Food Standards Agency inspection on 23 April 2026.

When was Miami mini market ltd last inspected?

Miami mini market ltd was last inspected by Wirral on 23 April 2026.

Is a 4 out of 5 hygiene rating good?

A 4 out of 5 is good. Hygiene standards were found to be good at the last inspection, just short of the top mark.

What do the food hygiene scores mean?

The rating combines three checks made on the day of the inspection: how hygienically food is handled, the cleanliness and condition of the premises, and how confident the inspector is that management will keep standards up. A higher overall score, from 0 up to 5, means fewer problems were found.